Haridra BIO, 60 capsules

from AYur-Vana
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Antioxidant, haridra is used to calm the digestive system, protect the cardiovascular and immune systems but also to soothe joint pain.

Haridra, the antioxidant from India


Known in Europe as Curcuma longa or Indian Saffron, Haridra naturally protects cells from aging thanks to its tremendous richness in curcumin, its active substance.

Ayurveda recommends Haridra to calm the digestive system, protect the cardiovascular and immune system, but also to soothe joint pain.

Virtues

Ayurvedic indications: warming up for the three doshas, the Haridra rebalances Kâpha.

Indication

Plants native to India.
Capsule filling, packaging, bacteriological and heavy metal analyzes carried out in France.

Use

Take 2 to 3 capsules of Haridra per day with meals (morning, noon and evening) for 20 days.

Association possible

The Haridra is recommended in combination with the Trikatu .

Composition

For 3 capsules: Curcuma longa * 900 mg, vegetable capsule (hypromellose).
 * product from organic farming certified by ECOCERT.

Special precautions

- Not recommended for pregnant and breastfeeding women.
- Do not exceed the recommended daily dose.
- Keep out of the reach of young children.

Conditioning

Bottle of 60 vegetable capsules of 370 mg.
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