Soy Isoflavones (Active ingredient)

Isoflavones from soybeans represent a subfamily of flavonoids. Once in the body, although it has a weaker action than estrogen hormones, it behaves in the same way. This is what earned them the names of phytoestrogens. Isoflavones help people live better during the pre and post-menopause periods by reducing the frequency of hot flashes and night sweats. They improved mood, cognitive function and overall quality of life. They also contribute to better absorption of calcium and therefore prevent bone loss in postmenopausal women.