Sprouted fenugreek seeds, spicy flavor and strong taste, are ideal to accompany salads, raw vegetables, hummus, sandwiches and vegetables.
Middle East Originally, this little legume was once cultivated by the Pharaohs, Greeks and the monks of the Middle Ages for its aromatic and therapeutic properties
Nutritional values ​​per 100 g of product in germinated form:
- Energy: 297 kJ / 71 kcal
- Fat: 2.1 g (of which saturates: traces)
- Carbohydrates: 4.3 g (of which sugars: 1.9g)
- Dietary Fiber: 5.5 g
- Protein: 6 g
- Salt: 0.03 g
Germination increases the natural content of vitamins seeds, and promote the assimilation of minerals.
Degree of ease: easy and quick.
100% seeds germinated fenugreek (Trigonella foenugraecum) from organic agriculture.Origin: India.