Garlic of the bears BIO, 18 g

from Hildegarde de Bingen
3.30
(Coming on stock)
Coming on stock
3.30

In a delicious way pricking and vigorous, the garlic of the bears raises all your dishes.

Garlic of the bears, an aromatic which has character


The garlic of the bears brings wealth and character to your dishes of fish, salted pie-charts, fresh cheeses… You can mix it with deicing salt or cook it in pesto.

The garlic of the bears preserves the good performance of the heart and the blood-vessels. It controls the metabolism of cholesterol and the cardiac activity.

Use

Proportion by day recommended by anybody: 1 coffee spoon shaves (0.5 G) dry plant or of its maceration in olive oil.

Composition

Garlic of the bears* (Allium ursinum).
* Product resulting from the organic farming.

Analyze for 100 g:
  • Energy: 1229 kJ/294 kcal
  • Fat content: 4.70 G
  • glucids: 18.30 G
  • proteins: 30 G

Conditioning

Sachet of 18 G in a case out of paperboard.
Hildegarde de Bingen

Associated products

Comment (5) -
 
Comments from others countries
Garlic of the bears
> 65 years Gender
15/12/2020
5 5
 

Super pour les salades et mélangé au fromage blanc
Garlic of the bears
> 65 years Gender
04/06/2020
5 5
 

donne un bon parfum aux aliments
Garlic of the bears
55-65 years Gender
17/10/2019
5 5
 

Pratique. Facile d'utilisation. Très bien pour l'assaisonnement .... et la santé
Garlic of the bears
45-55 years Gender
18/04/2019
5 5
 

Très bon dans les salades, gout agréable
Garlic of the bears
55-65 years Gender
25/01/2019
5 5
 

Super. Très bien pour améliorer les plats. Bon pour la santé
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