Fermented black garlic, 60 capsules

from Nat & Form
6.90
(Coming on stock)
Coming on stock
6.90

Recognized for its antioxidant properties, black garlic results from an ancient process of maturation of the bulb of garlic.

Nat & Form Fermented Black Garlic


To obtain garlic black, garlic bulbs undergo a slow "caramelization" by maturation at high temperature in a very humid environment. Black garlic is rich in antioxidants.

use

Take 4 capsules of black garlic fermented daily, to swallow with a large glass of water in the middle of meals.

Composition

For 4 capsules :
  • dry extract of fermented bulbs of black garlic (4/1): 1000 mg
  • gelatin: 300 mg
  • technical aids:
- magnesium stearate: 120 mg
- food grade: 80 mg

Special precautions

Not recommended for people on anticoagulant therapy.

Conditioning

Box of 60 capsules.
Biodegradable packaging (100% recycled pill box and 100% vegetable lid).

Associated products

Comment (1) -
 
Comments from others countries
Fermented black garlic
55-65 years Gender
04/08/2019
5 5
 

Gélule facile à avaler, par contre je ne peux pas dire si cela a de l'effet sur moi pour l'instant !!
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