Detoxifying and digestive vegetable drink produced by the maceration of yeasts and microorganisms in green tea.
Living culture
Kombucha is a lacto-fermented vegetable drink.
It is made up of a colony of lacto-fermented yeasts and microorganisms whose maceration with green tea releases many active nutrients.
This 100% natural process produces a large amount of probiotic and enzymatic constituents, making this drink slightly sparkling and particularly digestive, detoxifying, stimulating and regulating.
In order to maintain its multiple active elements, Germline kombucha is bottled without filtration or pasteurization.
The strain of living culture is therefore deposited at the bottom of the bottle ... The guarantee of naturalness and great vitality.
Indication
- Homemade
- Probiotic active nutrients
Virtues
- Digestive
- Detoxifying
- Stimulating
- Regulator
Use
- One glass after each main meal. Serve as fresh!
- Store the bottle in an upright position and do not shake before opening.
Composition
Water, sugar * (absorbed during fermentation), selected herbs *, Kombucha culture *.
* products from organic farming. Alc. 1.7% vol.
Special precautions
Keep cool and consume within 8 days after opening.
Conditioning
1L glass bottle
Germline
Germline
Comment (1) -
Comments from others countries
Paul R.
> 65 years
28/07/2016
très bon produit,je le recommande,mais attention à l'ouverture
Log in to add a comment.New client ?
Start here .
Customers who bought this product also purchased
Copyright© 2004-2024 Idily n°Siret 51151936500015 - VAT number FR65511519365 - VAT number BE0425925218